International Journal of Advanced Information and Communication Technology


E-Commerce Systems and Configuration Management for Virtual Enterprises

Kevin Hart, Integrated Science, Fulbright University Vietnam, Ho Chi Minh City, Vietnam.

International Journal of Advanced Information and Communication Technology

Received On : 26 May 2020

Revised On : 20 July 2020

Accepted On : 03 October 2020

Published On : 05 November, 2020

Volume 07, Issue 11

Pages : 178-187

Abstract


This research paper provides a detailed evaluation of the business concepts in Electronic Commerce (E-Commerce). The concept of E-Commerce defines the exchange of goods and services with monetary value between consumers and companies. E-Commerce is a web-based catalogue whereby buyers can possibly place order and sellers possibly accept payments. E-Commerce incorporates two forms of business: Business-to-Business (B2B) and Business-to-Consumer (B2C), which provide a definition of the commerce transactions between enterprises, such as between the wholesalers and the manufacturers or the retailers. B2C E-Commerce provides enterprises with the model, which allows businesses to deliver purchasers to the relevant merchants and achieve from the commission rewards given by the merchants. This paper will evaluate the two forms of business with relation of management of Virtual Enterprises (VE) in the field of E-Commerce. The paper will end with an analysis of VE before projecting future directions for health of B2B and B2C in business.

Keywords


Business-to-Business (B2B); Business-to-Consumer (B2C); Virtual Enterprises (VE); Electronic Commerce (E-Commerce).

Cite this article


Kevin Hart, “E-Commerce Systems and Configuration Management for Virtual Enterprises, ” INTERNATIONAL JOURNAL OF ADVANCED INFORMATION AND COMMUNICATION TECHNOLOGY, pp. 178-187, November. 2020.

Copyright


© 2020 Kevin Hart. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.